Senaste köpen!

[Pedda]

Du kan handla den på systemet 1/11.

http://www.clydesdale.se/index.php?page=products_showbrand&brandid=KIL

..1/11 ja..men man vill ju ha den NUU;-)

[AndreasBorg]

Idag kom paketet äntligen fram.

1st - Ben Nevis 41y, 1967/2009, Cask 1281 - OB for Germany Alambic Classique (Finns i Whiskyteket som Andel)

2st - Longmorn 39y, 1969/2009, Cask 5305 - G&M CS for The Whisky Exchange (Bland de bästa jag provat, 95p)

[hobgoblin]

Har varit på turné på Sb och psotkontoret med detta som resultat:

Från SB blev det Springbank 15yo, Springbank 12yo Duthies, Springbank 12yo Claret Wood vilket färdigställde lineupen till vår kommande Springbankprovning med Peter Currie. Det blev också en hemlig pava som ska delta i vår årsavslutning.

Från postkontoret och för eget bruk blev det dom här:

Bowmore 10yo Tempest för att stärka upp lagret.

Bunnahabhain 1992 Sherry Butt MoS

Benriach 21yo Vintage 1984 Sherry Hogshead TSMoS

Karuizawa Vintage 1991 Cask #3318

Dufftown 28yo DL OMC Finished in a Sherry cask DL REF 4539 & 4540

Caol Ila 10yo Unpeated Style 2009

Caol Ila 18yo

[whiskyjanne]

Hittade på http://www.scotchmaltwhisky.co.uk/

Har inte köpt - men kommer att köpa......

The Balvenie Peated Cask 17 Year Old

10th August 2010Speyside Distillery introduces whisky with layers of rich spice and smoky flavours.

Yesterday evening I was very privileged to attend the launch tasting of the new limited edition The Balvenie Peated Cask 17 year old. This new Balvenie expression was created by The Balvenie Malt Master, David Stewart, and is an exciting marriage of single malt Scotch whiskies finished in peated casks and new American oak.

More than 45 years of experience give David Stewart an unparalleled expertise in single malt maturation. With a strong desire to experiment, David continues to look at the effects of age and wood upon The Balvenie spirit. The Balvenie Peated Cask is the result of David’s latest work and retains The Balvenie's traditional honeyed complexity, but introduces layers of rich spice and smoke on the nose and palate.

In 2001, a heavily peated batch of barley was bought from a local supplier and distilled at The Balvenie Distillery. The distilled liquid was allowed to mature until David decided it was time to rejuvenate the maturation process and so the whisky was transferred to newly prepared traditional casks.

The casks that had originally held the peated liquid had taken on much of its character but were without purpose, until David decided to experiment by filling them with 17 year old Balvenie for a short period. The result was an intensely peaty whisky. Marrying this liquid with 17 year old Balvenie finished in new American oak casks produced a hugely complex single malt, rich and spicy with layers of smokiness.

David Stewart comments: "In the crafting of The Balvenie Peated Cask, we wanted to explore the impact of peat and new American oak upon The Balvenie single malt. What we have created is a wonderfully complex and unique whisky which is layered with spice and smoke whilst retaining the characteristic honeyed sweetness inherent to The Balvenie."

The result is another great whisky from Balvenie, I am sure there will be a lot of interest in this very unique off the beaten track expression of the Balvenie.

The Balvenie Peated Cask is available from the end of August at a RRP of £70.

The Balvenie Peated CaskTasting Notes

Nose: Gentle floral aroma with hints of violet and lavender. Delicate smoke beautifully balanced with honeyed vanilla and spicy oakiness.

Palate: Prominent smoke softens to reveal oaky honey and vanilla. Cinnamon and nutmeg develop with time.

Finish: Sweet and spicy with a hint of smoke.

[Mickeman]

Hittade på http://www.scotchmaltwhisky.co.uk/

Har inte köpt - men kommer att köpa......

The Balvenie Peated Cask 17 Year Old

10th August 2010Speyside Distillery introduces whisky with layers of rich spice and smoky flavours.

Yesterday evening I was very privileged to attend the launch tasting of the new limited edition The Balvenie Peated Cask 17 year old. This new Balvenie expression was created by The Balvenie Malt Master, David Stewart, and is an exciting marriage of single malt Scotch whiskies finished in peated casks and new American oak.

More than 45 years of experience give David Stewart an unparalleled expertise in single malt maturation. With a strong desire to experiment, David continues to look at the effects of age and wood upon The Balvenie spirit. The Balvenie Peated Cask is the result of David's latest work and retains The Balvenie's traditional honeyed complexity, but introduces layers of rich spice and smoke on the nose and palate.

In 2001, a heavily peated batch of barley was bought from a local supplier and distilled at The Balvenie Distillery. The distilled liquid was allowed to mature until David decided it was time to rejuvenate the maturation process and so the whisky was transferred to newly prepared traditional casks.

The casks that had originally held the peated liquid had taken on much of its character but were without purpose, until David decided to experiment by filling them with 17 year old Balvenie for a short period. The result was an intensely peaty whisky. Marrying this liquid with 17 year old Balvenie finished in new American oak casks produced a hugely complex single malt, rich and spicy with layers of smokiness.

David Stewart comments: "In the crafting of The Balvenie Peated Cask, we wanted to explore the impact of peat and new American oak upon The Balvenie single malt. What we have created is a wonderfully complex and unique whisky which is layered with spice and smoke whilst retaining the characteristic honeyed sweetness inherent to The Balvenie."

The result is another great whisky from Balvenie, I am sure there will be a lot of interest in this very unique off the beaten track expression of the Balvenie.

The Balvenie Peated Cask is available from the end of August at a RRP of £70.

The Balvenie Peated CaskTasting Notes

Nose: Gentle floral aroma with hints of violet and lavender. Delicate smoke beautifully balanced with honeyed vanilla and spicy oakiness.

Palate: Prominent smoke softens to reveal oaky honey and vanilla. Cinnamon and nutmeg develop with time.

Finish: Sweet and spicy with a hint of smoke.

Hade vart kul att testa denna mot Balvenie Islay Cask 17yo 43%, den var förvisso ingen höjdare gav den 85p när den släpptes 2001 och 79p på en utgåva 2005.

[whiskyjanne]

Håller med. Ska till Speyside Whisky Festival (höst festivalen) sista helgen i September. Får se vad jag får tag i där.

Hade vart kul att testa denna mot Balvenie Islay Cask 17yo 43%, den var förvisso ingen höjdare gav den 85p när den släpptes 2001 och 79p på en utgåva 2005.

[Lorentz]

En Balvenie "Islay cask" 17yo 43%

Tack nicke--c!

[nicke--c]

En Balvenie "Islay cask" 17yo 43%

Tack nicke--c!

Väl bekomme.

:D

[whiskyjanne]

Den här ser ut att vara 48,7% (på flask etiketten)

[Mankan]

Full låda från Bladnoch forum:

Cambus grain 24 #18990

Caol Ila 30 #4681 * 2

Caol Ila 25 #5390

Caol Ila 25 #5391

Inchgower 28 #6965